What I’ve Been Up To – May

Some May photos.. Another Disney Food & Wine recipe – Karaage Chicken with Teriyaki sauce – it was good! The chicken is breaded in corn starch and we fried it in a Dutch oven. Here’s the recipe (this vegan blog substituted for the chicken of course): http://disneyvegan.com/post/105352266621/epcot-recipe5 We went to Ft Fred and I barely took any pics since we … Continue Reading →

What I’ve Been Up To – April Stragglers

How about something positive and not ranty about politics for a change? Here are some pics from the end of April. Doug and I went for a walk by this pond by the Town Center and saw these three turtles lined up on a log. They were super cute. You can see them at the bottom here: Another Disney Food … Continue Reading →