What I’ve Been Up To – May

Some May photos.. Another Disney Food & Wine recipe – Karaage Chicken with Teriyaki sauce – it was good! The chicken is breaded in corn starch and we fried it in a Dutch oven. Here’s the recipe (this vegan blog substituted for the chicken of course): http://disneyvegan.com/post/105352266621/epcot-recipe5 We went to Ft Fred and I barely took any pics since we … Continue Reading →